Ventruto Food
Ristorante, Pizzeria e Bar
Our kitchen
The menu changes with the seasons. Essential dishes, local ingredients and care for every detail.
Rosemary and extra-virgin olive oil
With fresh basil
Traditional Ligurian pesto
Fresh seafood
With potatoes and Taggiasca olives
With rocket and Parmigiano
With mixed berries
Traditional recipe
Prices in euros, VAT included. The menu may vary based on ingredient availability.